| Variety: |
100% Chardonnay |
| Alcohol: |
12.9% alc/vol approximately 7.6 Standard Drinks |
| Fruit Source: |
estate grown, Margaret River Gingin clone
|
| Winemaker: |
Mark Warren
|
| Colour: |
Lovely
soft and textured fruits dominate the palate.
It has a full succulent weight, with an impressive long length of flavour, finishing with a subtle dry mineral edge. Cellaring will be rewarded in the medium to long term.
|
| Oak Maturation: |
9 months on new French oak
|
| Cellaring potential: |
2-9 Years |
| Price: |
$32.50/bottle
$390.00/case |
| Awards:
|
Bronze Medal
2010 International Chardonnay Challenge, New Zealand
|
| |
Silver Medal
2010 Boutique Wine Show Awards, Class 6
|
| Reviews:
|
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